Mushrooms for Health

Mushrooms are having a moment and we are totally on board! You may be new here, so let’s start with this…Eat more veggies!!! It’s one of Rasberrys things and we not shy about it. If we all just ate more vegetables, there would be less ailments and doctor visits.

Why mushrooms? Mushrooms have been around since ancient times. They were known for well-being and longevity in Ancient China, in Ancient Eygpt they were the plants of immortality and the Greeks used them to make a drink concoction for their infamous ritual ceremonies.

Mushrooms contain macronutrients for a healthy immune system. According to the Mushroom Council your immune system will benefit from Selenium, which helps your body make antioxidant enzymes to prevent cell damage (choose cremini or portabella), Vitamin D, which assists with cell growth, boosts immune function and reduces inflammation (chose maitake mushrooms), Vitamin B6, which helps your body form red blood cells, proteins and DNA (choose shiitake.)

This diverse vegetable has accompanied many dishes traditionally alongside a meat. Fast forward to 2023 and the veggie movement with plant-based, vegetarian and vegan diets and now mushrooms are the main event. Have you tried Miso Mushroom Risotto? Or Adobo Mushroom Tacos? Next time your dish calls for beef or chicken substitute mushrooms for that same meaty texture.

Don’t forget to ask Maeme about her mushroom coffee. Did you know we have a local mushroom grower Ironwood Mycology? Zach delivers beauties to us weekly!